Honghui Biotechnology iri kutarisa mukutsvagisa nekugadzira zvigadzirwa zvelactate zvakatevedzana kweanopfuura makore makumi maviri. Buffered lactic acid ibazi rakakosha mufekitori nekuti rine hukama nehupenyu hwevanhu. Kunyanya muindasitiri yezvihwitsi, iro basa rakabhuroka lactic acid rinotamba ndiro rekutanga. Musanganiswa weyakavharwa lactic aciduye zvihwitsi, izvo zvakavandudza kuravira kwekuvava uye kushongedza magadzirirwo ezvihwitsi. Zvinokosha kuti, buffered lactic acid inoderedza kushanduka kweshuga uye kuita kuti candy iwedzere. Chigadzirwa chacho chinogona kushandiswa mugummy candies, hard-boiled candies, marshmallows nezvimwe zvakadaro.

Buffered Lactic Acid · Hard-boiled Candies
Maswiti akaoma-akabikwa, ayo ane chimiro chakasiyana, anozivikanwa uye anozivikanwa nevanhu. Nekunaka kwakasiyana-siyana, kune zvihwitsi zvemichero, mint candies, chokoreti zvihwitsi, etc. Vanhu vanozonyanya kutarisa kuravira pavanosarudza uye kutenga zvihwitsi. Uyezve, vanhu vanocherechedzawo kuonekwa kwezvihwitsi. Iko kuravira uye manyorerwo ndiwo zvakare sosi yekuvandudza uye kusimudzira kune vanogadzira zvihwitsi. Vagadziri vanoshandisa zvimwe zvekuwedzera zvekudya kuti vawane uye vatsigire zvihwitsi zvinodiwa.

Kuti udzore kuravira kwezvihwitsi zvakaoma-akabikwa, vagadziri vachasarudza asidi yakakodzera kugadzirisa uye kuwedzera kunakidza kwekunzwa maererano nehupfumi hweasidhi yakasiyana. Kuve mhuka dzesango, lactate dzakateedzana zvigadzirwa zvinodzivirira kuravira kweswiti pachayo uye mhedzisiro yese yemapipi apera. Buffered lactic acid inoshandiswa zvakanyanya mumaswiti, inova budiriro inoshamisa. Buffered lactic acid musanganiswa welactic acid fluid 60% uye sodium lactate fluid 20%. Iine lactic acidity uye buffering mhedzisiro ye sodium lactate, buffered lactic acid inoonekwa seyakakosha kugadzirisa pH uye magadzirirwo emapipi.

Kune akasiyana-siyana akaoma-akabikwa candies, yakaderera shuga inversion uye yakagadzikana uye yakagadzikana kuvava inogona kuwanikwa kana yawedzerwa mu buffered lactic acid. Kazhinji, yakaderera pH inosimudzira inversion uye kukuvadza kuumbwa kwema candies. Neutral pH kubva ku sodium lactate inogadzirisa inversion nyaya neiyo buffering mhedzisiro, saka, kurebesa hupenyu hwega hwema candies. Ndihwo hutsva huri nani uye ruzivo rweindasitiri yezvihwitsi yakaoma ine musanganiswa webuffered lactic acid uye zvihwitsi.


Buffered Lactic Acid · Soft Candies
Kuenzaniswa nema candies akaoma, gummy candies zvishoma nezvishoma atanga pachikuva chayo. Ivo vanonyanya kudiwa nevana nevechiri kuyaruka, mamwe zvihwitsi akapfava senge shuga-sanded zvihwitsi zvinyoro, zvihwitsi zvemwedzi. Tsvakurudzo inoratidza kuti kusviba mu candy kuchawedzera shuga inversion uye zvakare kuparadza gelatin apo pH iri pasi pe 4. Enterprise mari ichawedzerwa fomu nenzira iyi. Sodium lactate liquid inoratidza pH 7. Yakawedzerwa buffered lactic acid muma candies, haisi kungochengetedza kusuruvara kwakagadzikana, asiwo inobudirira gel yakasimba.

Inogona kuve nechokwadi chekuti buffered lactic acid inoshandiswa kugadzirisa kuvava uye kuumbwa kwezvihwitsi. Vagadziri vezvihwitsi vanogona kuwedzera iyo buffered lactic acid pane akasiyana maitiro nemamiriro chaiwo. Iyo dosage ichataurwa pahuwandu hwe0.1 muzana kusvika 2 muzana. Ichaita zvirinani kana iwe ukawedzera buffered lactic acid kutanga panguva yekutanga, uyezve zvimwe zvinowedzera zvekudya. Uyezve, lactic acid poda kubva kuHonghui Biotechnology inosimudzira kugadzikana uye kuwana inowirirana kuravira pazere. Calcium lactate, magnesium lactate, ferrous lactate, zingi lactate, etc. sezvo inoshanda zvokudya additives achagadzirisa solubility mubvunzo kuti kunetsa fekitari zvihwitsi.