Lactic Acid 88%

Zomwe zili ndi lactic acid: 88.0%, Min

Stereochemical chiyero: 97.0% Min

Mtundu (watsopano): 50 APHA, Max

Chitsulo: 5 ppm, pa

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Kufotokozera
Deta yaukadaulo
Kugwiritsa ntchito
Kupaka & Kutumiza

Kufotokozera

Lactic acid 88%

Lactic acid 88% ndi mkulu L (+) ndi asidi lactic zachilengedwe, mtundu wake si upambana 50 Hazen.

-Chemical dzina: 2-Hydroxypropanoic acid

-Standard: Chakudya kalasi FCC

-Maonekedwe: Madzi

- Mtundu: Woyera

-Kununkhira: pafupifupi kosanunkha

-Kusungunuka: Kusungunuka m'madzi kwaulere

-Chilinganizo cha maselo: C3H6O3

-Kulemera kwa mamolekyu: 90.08 g/mol

Deta yaukadaulo

Yesani zomwe zili	Mlozera	Zotsatira za mayeso	Yesani zomwe zili	Mlozera	Zotsatira za mayeso
Kuchuluka kwa lactic acid,%	Mphindi.80.0	80.5	Arsenic, ppm	Max.1	＜1
Kuyera kwa Sterechemical,%	Mphindi 97.0	99.0	Mercury, ppm	Max.0.5	＜0.5
Mtundu(njira yatsopano), APHA	Max.50	40	Kashiamu	Kupambana mayeso	Kupambana mayeso
Chloride (CI), ppm	Max.20	＜20	cyanide, ppm	Max.5	＜5
Sulfate (SO4), ppm	Max.50	＜50	Methanol,%	Max.0.2	＜0.2
Iron, ppm	Max.10	＜10	Kuchepetsa shuga	Kupambana mayeso	Kupambana mayeso
Phulusa la sulphate,%	Max.0.1	＜0.1	Easy carbon compound	Kupambana mayeso	Kupambana mayeso
Zitsulo zolemera monga Pb, ppm	Max.10	＜10	Kusungunuka mu ether	Kupambana mayeso	Kupambana mayeso
kutsogolera, ppm	Max.0.5	＜0.5	Citrate, oxalate, phosphate, tartaric acid	Kupambana mayeso	Kupambana mayeso

Kugwiritsa ntchito

Malo ogwiritsira ntchito: Chakudya & Chakumwa, Nyama, Zakudya Zam'madzi, Keke, Confectionery, mafakitale ena.

Zomwe zimagwiritsidwa ntchito: Zimagwira ntchito ngati chosungira bwino muzinthu monga zakumwa zozizilitsa kukhosi, ma confectioneries, nyama, nsomba zam'madzi, ndi mkaka.

Kupaka & Kutumiza

Munthu payekha	20' chidebe	Product Net Weight
25 kg PE dum	880 ng'oma/20' chidebe	22,000 kgs
250 kg PE ng'oma	80 ng'oma/20' chidebe	20,000 kgs
1200 IBC tank	18 ng'oma/20' chidebe	21,600 kg

25 kg PE ng'oma
250 kg PE ng'oma
1200 IBC tank

Chonde lembani zosowa zanu zogulira ndi mauthenga anu