Sodium Lactate is a clear, slightly viscous liquid, odorless or have a slight, not unpleasant odor. It is miscible with water, alcohol or glycerine.
-Chemical name: Sodium lactate Liquid 60%
-Standard: Food grade FCC
-Odor: Slight odor
-Solubility: Easily soluble in water
-Molecular formula: C3H5NaO3
-Molecular weight: 112.06 g/mol
|Test content||Index||Test results||Test content||Index||Test results|
|Sodium lactate, %||Min.60.0||60.4||Iron, ppm||Max.10||＜10|
|Sodium content, %||12.3-12.6||12.4||Heavy metals as Pb, ppm||Max.10||＜10|
|Stereochemical purity, %||Min.95.0||98.2||Lead, ppm||Max.2||＜2|
|Color(fresh solution), Hazen||Max.50||30||Arsenic, ppm||Max.1||＜1|
|pH(20% v/v solution)||6.5-7.5||7.4||Mercury, ppm||Max.1||＜1|
|Chlorides, ppm||Max.50||＜50||Reducing sugars||Passes test||Passes test|
|Sulfate, ppm||Max.20||＜20||Citrate, oxalate, phosphate, tartrete||Passes test||Passes test|
Application area:Food, Meat, Cosmetics, Other industries.
Typical applications:Food industry:
Sodium lactate solution is a natural food additive, it is used as water retention agent, antioxidant synergists, emulsifiers, also can be used as pH adjusting agents (e.g. for the sake); seasoning materials; flavor modifiers; anti-cold agent; quality improver for baked food (cakes, egg rolls, cookies, etc.); cheese plasticizer.
Used as preservative, acidity regulator, and bulking agent. It's widely used in meat and poultry food processing.
In cosmetics industry used in shampoo, liquid soaps or other similar products as it is an effective humectant and moisturizer.
Packing & Delivery
|Individual||20' container||Product Net Weight|
|25 kg PE dum||880 drums/20' container||22,000 kgs|
|250 kg PE drum||80 drums/20' container||20,000 kgs|
|1200 IBC tank||18 drums/20' container||21,600 kgs|
25 kg PE drum
250 kg PE drum
1200 IBC tank
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